KADEK DWISTY AYU MAHESWARI. Environmental Management Accounting (EMA) Framework for Restaurant Surplus Food Redistribution Platforms: A Literature Review . International Journal of Economics, Management and Accounting, [S. l.], v. 3, n. 3, p. 116–128, 2026. DOI: 10.61132/ijema.v3i3.1312. Disponível em: https://international.areai.or.id/index.php/IJEMA/article/view/1312. Acesso em: 20 oct. 2026.