The Influence of Marketing Mix and Service Quality on Customer Satisfaction and Its Impact on Customer Loyalty at PT Delta Primalab Saintifik

Authors

  • Delli Saptaji Institut Bisnis dan Multimedia Asmi
  • Rudianto Rudianto Institut Bisnis dan Multimedia Asmi
  • Khairul Anwar Institut Bisnis dan Multimedia Asmi
  • FX Irwan Tanamas Institut Bisnis dan Multimedia Asmi

DOI:

https://doi.org/10.62951/ijecm.v2i1.372

Keywords:

Marketing Mix, Service Quality, Customer Satisfaction, Customer Loyalty, PT Delta Primalab Scientific.

Abstract

This research aims to analyze the influence of the marketing mix and service quality This study aims to analyze the influence of the marketing mix and service quality on customer satisfaction and its impact on customer loyalty at PT Delta Primalab Scientific. The marketing mix, which includes product, price, place, and promotion, is considered a crucial element in influencing customer satisfaction. In addition, service quality, which encompasses responsiveness, reliability, and empathy, also plays a significant role in building customer satisfaction and loyalty. This research employs a quantitative method using a survey technique (questionnaire) involving a sample of customers from PT Delta Primalab Scientific. The population of this study consists of 61 customers of PT Delta Primalab Scientific. The sampling technique used is the Slovin method, with a sample size of 53 respondents. Data analysis was conducted using SEM-PLS to determine the direct influence between the variables studied. The research results show that the marketing mix significantly influences customer loyalty (β₁ = 0.352, t = 3.747, p = 0.000). Service quality significantly affects customer loyalty (β₂ = 0.319, t = 2.478, p = 0.014). Customer satisfaction significantly impacts customer loyalty (β₃ = 0.320, t = 2.690, p = 0.007). The marketing mix significantly influences customer satisfaction (β₄ = 0.453, t = 3.799, p = 0.000), and service quality significantly influences customer satisfaction (β₅ = 0.445, t = 3.830, p = 0.000).

Downloads

Download data is not yet available.

References

Alfiah, A., Suhendar, A., & Yusuf, M. (2023). The effect of product quality, brand image and price on purchasing decisions for Taco brand vinyl flooring at CV Indosanjaya, Bandung City. SEIKO: Journal of Management & Business , 6(1), 492–503. https://doi.org/10.37531/sejaman.v6i1.3926

Andi, A., Suyono, S., Sudarno, S., Panjaitan, HP, & Syahriza, D. (2023). The effect of 7P marketing mix on customer satisfaction and customer loyalty of Orchid Salon, Sukajadi Branch, Pekanbaru. Procuratio: Scientific Journal of Management , 11(3), 344–360. https://doi.org/10.35145/procuratio.v11i3.4112

Ardista, R. (2021). The effect of service quality on customer satisfaction at PT. Langit Membiru Wisata Bogor. Parameter , 6(1), 38–49. https://doi.org/10.37751/parameter.v6i1.160

Ariyanti, K., & Fachrodji, A. (2021). The influence of location, product quality, and service quality on customer loyalty with purchase intention as intervening variables. Dynasty International Journal of Digital Business Management , 3(1), 42–53. https://doi.org/10.31933/dijdbm.v3i1.1074

Bahrudin, M., & Zuhro, S. (2016). The influence of customer trust and satisfaction on customer loyalty. Journal of Islamic Business and Management , 1(1), 1–9.

Budiono, A. (2021). The influence of product quality, price perception, promotion, location, service quality on consumer loyalty through consumer satisfaction at the Bebek Kaleo Tebet restaurant, South Jakarta during the Covid-19 pandemic. SEGMENT Journal of Management and Business , 17( 2), 223–247. https://doi.org/10.37729/sjmb.v17i2.6868

Christiani, J., & Fauzi, A. (2022). Analysis of the 4P marketing mix strategy (Price, Product, Place, Promotion) in the Prol Tape Sari Madu Jember business in increasing sales volume. Journal of Accounting and Business Management , 2(3), 16–23. https://doi.org/10.56127/jaman.v2i3.328

company competitiveness . Muslimpreneur , 4, 50–63. https://www.kppu.go.id/docs/Jurnal_edisi_1_th_09.pdf

Eviani, I., & Rachmat Hidayat, Y. (2021). The effect of online tracking system and on-time delivery on customer satisfaction (Case study of J&T Express Kota Baru Bekasi). Journal of Logistics Management , 1(1), 11–19. https://ojs.stiami.ac.id/index.php/JUMATIK/article/view/1253

Fatimah, F., & Zahra, A. (2024). An approach to increasing sales by building brand loyalty through customer trust. 1 (1).

Febriah, I., Hanum, KZ, & Saleh, MZ (2023). The effect of marketing mix on McDonald's customer satisfaction. Scientific Journal of Management, Economics and Accounting , 1(1), 157–165.

Fitri Andani Tambunan, S., & Aprlly Charos, W. (2023). Comparative analysis before and after using information technology in the field of e-commerce. Journal of Financial Accounting and Business , 1(3), 2023. https://jurnal.ittc.web.id/index.php/jakbs/index

Gultom, DK, Arif, M., & Muhammad Fahmi. (2020). Determination of customer satisfaction towards customer loyalty through trust. Determinants of Customer Satisfaction Towards Customer Loyalty Through Trust , 3(2), 273–282.

Gunardi, CG, & Erdiansyah, R. (2019). The influence of brand image and service quality on customer satisfaction at Mangkok Ku restaurant. Prologia , 3(2), 456–463. https://doi.org/10.24912/pr.v3i2.6387

Hidayat, F., Riono, B., Kristiana, A., & Dewi, I. (2023). The effect of service quality and product innovation on customer satisfaction to increase customer loyalty. JECMER: Journal of Economic, Management and Entrepreneurship Research , 1(3), 214–231.

Idris, M., Arfah, A., & Semmaila, B. (2022). The effect of service marketing mix on customer satisfaction. YUME: Journal of Management , 5(3), 420–434. https://doi.org/10.37531/yume.vxix.457

Jumawan, AIP (2018). Analysis of the influence of service quality, pricing and facilities on patient satisfaction. Journal of Applied Business Administration , 2(1), 129–143. https://doi.org/10.30871/jaba.v2i1.703

Khoirunnisa, AA, & Wijayanto, A. (2021). The effect of service quality on IndiHome customer loyalty in Semarang City. X ( I), 672–680.

Kotler, P., & Armstrong, G. (2018). Principles of marketing: Global edition (17th ed .). Pearson Education.

Kristiyadi, Y., Ariyani, N., & Hasibuan, B. (2023). The influence of marketing mix and service quality on purchasing decisions of PT Presenius Medical Care Indonesia products. Journal of Administration and Management , 13(2), 143–151. https://doi.org/10.52643/jam.v13i2.2918

Larasati, AN, & Setiawati, CI (2021). The effect of service quality on Shopee satisfaction in Indonesia. Minds Journal: Idea and Inspiration Management , 8(5), 6210–6217.

Mahrizal, M., & Maisur, M. (2021). The influence of marketing mix on consumer satisfaction and loyalty of culinary tourism products in Banda Aceh City. Journal of Contemporary Global Economics , 12(1), 66–71. https://doi.org/10.36982/jiegmk.v12i1.1521

Pratama, Y., Fachrurazi, Sani, I., Abdullah, MAF, Novianty, H., Narulita, S., Hapsara, O., Zulkarnain, I., Fermayani, R., Sembiring, RSR, Abdurrohim, & Islam, D. (2023). Basic principles of marketing management (analysis and strategy in the digital era). In Paper Knowledge: Toward a Media History of Documents (Vol. 135, Issue 4). https://digilib.iainptk.ac.id/xmlui/bitstream/handle/123456789/2748/23-01-124-EBOOK-Prinsip%20Dasar%20 Management%20Marketing%20%28Analysis%20and%20Strategy%20di%20Era%20Digital%29.pdf?sequence=1&isAllowed= y

Rahayu, MA, Widowati, M., & Handayani, J. (2021). Analysis of the influence of consumer behavior, motivation, reference groups and service quality on saving decisions. Al Maal: Journal of Islamic Economics and Banking , 2(2), 143. https://doi.org/10.31000/almaal.v2i2.3201

Risky Pratama, Taufik Mukhti W, SWW (2023). Re-evaluating classical assumptions in improving customer experience: An in-depth analysis of customer service theory. 2 (12), 1–16.

Rohana, T. (2020). The effect of satisfaction on customer loyalty. Jurnal Ilman: Jurnal Ilmu Manajemen , 8(1), 28–32. https://www.journals.stimsukmamedan.ac.id/index.php/ilman/article/view/55

Sugiyono. (2019). Qualitative quantitative research methods and R&D (2nd). Alfabeta.

Sunarsi, D. (2020). The influence of marketing mix and service quality on consumer satisfaction at Giant Dept Store BSD Tangerang Branch. E-Mabis: Journal of Economics, Management and Business , 21(1), 7–13. https://doi.org/10.29103/e-mabis.v21i1.473

Syifauddin, MR, Hatta, IH, & Sarnianto, P. (2023). The influence of marketing mix on purchasing decisions and its impact on customer loyalty of pharmacies in Serang District. JRB-Journal of Business Research , 6(2), 243–258. https://doi.org/10.35814/jrb.v6i2.4640

Ulandari, O. (2023). Entrepreneurship Business Management Accounting: Effectiveness of 4P marketing mix on sales of BUMDes "Sumber Rejeki" Samir Village, Ngunut District, Tulungagung Regency . Entrepreneurship Business Management Accounting (E-BISMA) , 4(1), 183–195.

Ummah, MS (2019). The effect of marketing mix on customer loyalty at Zoya Medan Branch with brand image as a moderating variable. Sustainability (Switzerland) , 11(1), 1–14.

Wibowo, AH, Alwie, AF, & Putro, TS (2022). The effect of service marketing mix and service quality on customer loyalty in boarding house businesses in Panam Pekanbaru with customer satisfaction as a mediator variable. Journal of Applied Social Humanities , 5(1). https://doi.org/10.7454/jsht.v5i1.1014

Winton, K., Sukrin, S., Aswira, R., & Haryanto, A. (2023). The role of customer satisfaction in mediating the influence of service quality on customer loyalty of PDAM Kota Baubau. Journal of Secretary & Business Administration (JSAB) , 7(2), 121. https://doi.org/10.31104/jsab.v7i2.344

Yunus, M., & Sianggaran, F.N. (2021). A review on Blue Ocean strategy effect on competitive advantage and firm performance. Academy of Strategic Management Journal , 20(1), 1–10.

Downloads

Published

2024-11-19

How to Cite

Delli Saptaji, Rudianto Rudianto, Khairul Anwar, & FX Irwan Tanamas. (2024). The Influence of Marketing Mix and Service Quality on Customer Satisfaction and Its Impact on Customer Loyalty at PT Delta Primalab Saintifik. International Journal of Economics, Commerce, and Management, 2(1), 108–123. https://doi.org/10.62951/ijecm.v2i1.372